介绍赣州美食的英语小作文
"56 nations, 56 flowers". Every nation has different ones. Customs and habits, have different characteristics of residential houses, special food, which should be a word "a hundred miles of different wind, thousands of miles of different customs". Speaking of gannan cuisine, it belongs to Amiguo and lei tea.
Lei Cha, also known as Sansheng Soup, is a secret recipe handed down by a white-haired old woman. Since lei Tea has the functions of promoting fluid and quenching thirst, cooling and detoxifying, nourishing Yin and removing dampness, eliminating phlegm and reducing qi, invigorating spleen and nourishing stomach, and preventing heatstroke, lei tea has been widely popular among the people.美食食谱英语小作文
There is a popular song in southern Jiangxi that goes like this: "Visit the family of the East, visit the family of the West, drink lei Cha, play ha ha, come and go to get married". It can be seen that the Hakka family takes lei Cha as an important etiquette and custom to entertain guests. Lei cha is a strange tea drinking custom of mixing tea with various ingredients and ea
ting it. Whenever a guest comes to visit, the hospitable host will pick up the bamboo tube spoon or wooden spoon, ba da da da, fill a big bowl for the guest, hands respectfully handed to the guest's hand. The fragrant heat made the guests' mouths water. After receiving the first bowl of lei tea, the guests who do not understand the rules of the mountains can't wait to drink it. But as soon as the guest drinks a little, the sharp-eyed hostess picks up a spoon and refills it for you. As a result, it never ends. According to the local custom, if you do not want to drink the cup of lei tea, you should not drink the bowl of lei tea in your hand, and leave it in the bowl. When you leave the host's house, you can drink it in one breath and then say goodbye.
Amy fruit is a common snack of the Han nationality in the south of Jiangxi Province. This point has smooth skin, green color, fragrant smell, sweet and bitter, soft and tough, and not greasy. Especially in the Tomb-sweeping Day, when the fields are overgrown with wild mugwort leaves, adults and children go out to pick wild mugwort leaves, and the whole family makes amiberries together when they come back. Eating and doing are also lively, which can create a harmonious atmosphere for the family. Because Amy fruit is round, it ta
kes the meaning of reunion. Because most of them are made during Qingming festival, there is also the name Qingming Fruit in some areas.
Amiberries are shaped like dumplings, but taste completely different. This little snack is fragrant and looks more like a fine piece of jade. When you eat it in your mouth, it is fragrant and smooth. The smell was sweet of spring.
This is the characteristic food of gannan.
擂茶的别名又叫三生汤，它是一个白发老妇献出的家传秘方。由于擂茶具有生津止渴，清凉解毒，滋阴祛湿，消痰化气，健脾养胃，预防中暑的功效，从此擂茶便广泛流于民间。
高晓松酒驾道歉信在赣南地区流传着这样一首歌：“走东家，串西家，喝擂茶，打哈哈，来来往往结亲家”，由此可见，客家人以擂茶作为重要的待客礼俗。擂茶是将茶混杂各种作料捣碎食用的奇特饮茶习俗。每当有客人来访，好客的主人便操起竹筒勺子或者是木制勺子，吧哒吧哒，给客人盛
幼儿园手指游戏视频上一大碗，双手恭敬地递到客人手上。芳香四溢的热气，馋得客人直流口水。不懂山里面山规的客人接第一碗擂茶后，都会迫不及待地喝了起来。可是，客人刚刚喝下去一点，眼尖手快的女主人就会操起勺子给你重新添满。因此，喝起来就没完没了。按照当地的习俗，如果说你喝完手里的这一碗就不想喝了，那你就别把手上这碗擂茶再喝下去，让它留在碗内，等到临走离开主人家时，再一口气喝完，然后告辞。
艾米果是江西赣南一种常见的汉族小吃，此点表皮光滑，泽翠绿，清香扑鼻，甘中带苦，质柔有韧性，食而不腻。特别在清明时节，田野里长满野艾叶时，大人牵着小孩出去采摘野艾叶，回来全家人一起做艾米果，吃也热闹，做也热闹，很能营造出家庭和睦的氛围。因艾米果为圆形，故又取团圆之意。因为大多数在清明时节制作，在部分地区也有清明果的叫法。小雪节气图片
母乳性黄疸会反复吗艾米果形状有些像饺子，但味却截然不同。这小小的点心透着股清香，看上去到更像一件精美的玉器，吃在嘴里更是清香滑糯。那气味是春天的甜腥气。
陈冠希和余文乐这就是我们赣南的特美食。
发布评论