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糖醋排骨食谱英语作文
人教版八年级下册历史复习提纲    英文回答：
大数的认识    Sweet and Sour Pork is a classic Chinese dish that is enjoyed by people of all ages. It is a sweet, tangy, and savory dish that is made with pork ribs that are coated in a sweet and sour sauce. The pork ribs are first marinated in a mixture of soy sauce, rice wine, and sugar, then coated in a batter and fried until golden brown. The sauce is made with a combination of sugar, vinegar, ketchup, and soy sauce, and is thickened with cornstarch. The pork ribs are then added to the sauce and cooked until heated through.
    Sweet and Sour Pork is typically served with rice or noodles, and can be garnished with green onions, pineapple, or bell peppers.
    中文回答：
    糖醋排骨。
黄体酮注射液
    糖醋排骨是一道经典的中餐菜肴，老少皆宜。这是一道甜、酸、咸的菜肴，由涂有糖醋汁的排骨制成。排骨先用生抽、料酒、糖的混合物腌制，然后裹上面糊炸至金黄。酱汁由糖、醋、番茄酱和酱油混合制成，并用玉米淀粉增稠。然后将排骨加入酱汁中，煮至加热透彻。
宫全集
    糖醋排骨通常搭配米饭或面条食用，并可以用葱、菠萝或青椒装饰。