油焖大虾做法英文作文
2013年重阳节
烤箱烤鱼美食食谱大全做法窍门视频English: To make a delicious dish of oil-braised prawns, start by deveining and cleaning the prawns, leaving the shells on for flavor. Heat up a combination of oil and butter in a pan, then add in minced garlic, ginger, and sliced onions to infuse the oil with flavor. Once fragrant, toss in the prawns and cook until they turn pink and start to curl. Season with salt, sugar, and white pepper, then add in a splash of Chinese cooking wine and soy sauce for depth of flavor. Lastly, stir in some hot water and simmer until the prawns are fully cooked and the sauce has thickened. Garnish with chopped green onions and serve hot with steamed rice for a satisfying meal.
中文翻译: 要做一道美味的油焖大虾，首先要将虾去除内脏并清洗干净，保留壳以增加风味。在锅中加热油和黄油的混合物，然后加入切碎的大蒜、姜和切片的洋葱，让油充满香味。待香气四溢时，加入大虾翻炒，直至它们变成粉红并开始卷曲。用盐、糖和白胡椒调味，然后加入一点点料酒和酱油增添鲜味。最后，加入适量热水煮至大虾完全熟透，同时让酱汁变浓。撒上切碎的青葱，配以热蒸米饭，即可享用美味的一餐。班得瑞最好听>陈太丘与友期教案
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