Make your own seafood dish自己用海鲜做一道菜
Today, my grandmother called and said that she bought a lot of seafood and asked my brother and me to come to her house for dinner. 
黄体酮副作用Arrived at her house, grandpa came to the door, saw he took a spatula. I asked, "Father-in-law, what are you doing with the spatula?" He said: "I will fry the lobster for you to eat!" Curious, I followed him to the balcony. My God! There are all kinds of seafood on the floor of the balcony.
My father-in-law caught a few lobsters and put them in the pot. The lobsters in the pot were probably scared and kept climbing out. I quickly stopped, said: "Grandpa, my brother and I don't like to eat lobster, do they take a lot of time, let me give you a dish." I'll just let Grandpa put the lobster away until Mom and Dad get back and let Mom and dad do their thing.
Today I particularly want to eat steamed turbot, haven't eaten for a long time, so I took out Turbot from the next bag, according to the mother before the habit of doing turbot, first clean
the fish, and then put it in the plate, sprinkle salt and sprinkle, let it go fishy, taste; Then cut the ginger, chillies and scallions and set them aside. At the same time I first put some water in the pot to boil, the water came to a boil, I carefully put the fish into the pot, cover the pot.
Five minutes, Plumes of white smoke rose from the pot. Right now, I'm sitting at the dinner table talking to my brother and waiting. After a while, the kitchen is full of fish smell, I open the lid, steamed Turbot finally finished. I can't wait to pick up chopsticks, pick up a piece into the mouth "um, cooked." Finally, I put the ginger, spring onion and chili on the plate, drizzle with soy sauce, and pour the hot oil on the surface of the fish. A delicious steamed Turbo fish is finished!
跳蚤市场海报
Grandpa took a bite, raised his thumb and boasted, "It's delicious. My granddaughter is great!" I picked one up expectantly and put it in my mouth. "Yo! The fish I steamed today was really good!" I have been able to use simple seafood to make a dish to make grandma and grandpa happy, my heart is happy.
自己用海鲜做一道菜
今天,外婆打来电话说买了好多海鲜,叫我和弟弟去她家吃晚饭。
到了她家,外公来开门,只见他拿了一个锅铲。我问道:“公公,你拿着锅铲干嘛呀?”他说:“我要炒龙虾给你们吃呀!”我好奇地跟他来到阳台,我的天哪!阳台的地上摆着各式各样的海鲜。
公公抓了几只龙虾放到锅里,锅里的龙虾可能吓坏了,不断地往外爬。我连忙阻止,说道:“公公,龙虾我和弟弟都不喜欢吃,做它们要花好多时间的,让我来给你们做一道菜吧。”我就让外公把龙虾先放着,等爸妈回来让爸妈施展身手吧。冰河世纪4高清下载
深海美食创意食谱大全集今天我特别想吃清蒸宝鱼,好久没吃过了,于是我从旁边的袋子里拿出多宝鱼,按照之前妈妈做多宝鱼的习惯,先把鱼清洗干净,然后放进盘子里,撒下盐和料洒,让它去腥,入味;接着把生姜,辣椒,葱几种材料切好放在一边。与此同时我先在锅中放入水烧开,水烧开了,我把鱼小心翼翼地端进锅里,盖上锅盖。
5分钟,10分钟………锅里升起一缕缕白烟雾。这会,我坐在餐桌一边和弟弟聊天,一边
等待。不一会,厨房鱼香四溢,我打开锅盖,清蒸多宝鱼终于完成了。我迫不及待的拿起筷子,夹起一块就送进嘴里“嗯,熟了。”最后我把一边切好的姜,葱,辣椒摆入盘中,淋上酱油,把热油浇入到鱼的表层,一道香味俱全的清蒸多宝鱼大功告成啦!
孙瑞雪外公尝了一口,竖起大姆指夸道:“味道不错,我的孙女真棒!”我满怀期待地夹起一块放入口中:“哟!今天我蒸的鱼还真不错!”自己已经会用简单的海鲜制作一道让外婆外公开心的菜了,我心里美滋滋的。