瓷肌好不好
菜煎饼的做法与配料英语作文
学科网生物
舒珊卫生巾    英文回答：
    Making scallion pancakes is a delicious and satisfying process. To start, gather all the necessary ingredients: flour, water, salt, chopped scallions, and oil. Mix the flour, water, and salt together to form a dough, then let it rest for about 30 minutes.
    Next, divide the dough into small balls and roll each one out into a thin circle. Brush the circle with oil, sprinkle chopped scallions on top, and then roll the circle into a tight cylinder. Finally, coil the cylinder into a spiral shape and flatten it with a rolling pin to create the pancake.
    Heat a pan with oil and fry the pancake until it is crispy and golden brown on both sides. Serve hot with soy sauce or your favorite dipping sauce. The crispy exterior and savory scallion filling make these pancakes a perfect snack or side dish.
    中文回答：
太原育儿嫂
    制作葱油饼是一个美味而令人满足的过程。首先，准备好所有必要的配料，面粉、水、盐、切碎的葱和油。将面粉、水和盐混合在一起，揉成面团，然后让其静置约30分钟。
    接下来，将面团分成小球，将每个小球擀成一个薄圆形。在圆形上刷上油，撒上切碎的葱，然后将圆形卷成一个紧密的圆柱体。最后，将圆柱体卷成螺旋形状，用擀面杖将其压扁，制成饼。
    加热锅中的油，将饼煎至两面金黄脆脆。热食时可以搭配酱油或您喜欢的蘸料。酥脆的外皮和香味扑鼻的葱馅使这些饼成为完美的小吃或配菜。
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